Physical role requiring heavy lifting, pushing, pulling, bending, twisting, kneeling and lifting up to 50 lbs.Knowledge of modern and classical cooking, including specialized culinary techniques and measurements, and can propose menu items.Knowledge of basic butchering, food allergies, seasonal ingredients and menus.Knowledge of HACCP, proper food handling techniques, temperatures and food safety. Two (2) years of line cook experience including grill and sauté or a culinary certificate and One (1) year of line cook experience including grill and sauté.Learn and develop alongside our culinary team.Proficiency in stations of the line, including grill and sauté, and skills with knives, tools and kitchen equipment.Follow recipes and an understanding of recipe conversion.Work cleanly and safety with in culinary and food preparation.Prepare dishes from scratch for a variety of locations throughout our restaurants while encompassing a diverse offering of cuisines.As a Cook 1, you will provide a unique dining experience working for one of the world's leading entertainment and hospitality companies.Ĭulinary Cook 1 roles receive a starting rate of $23.10/hourly. Culinary Cast Members at the Walt Disney World® Resort have the opportunity to provide first-rate dining experiences. The Walt Disney World® Resort is searching for an experienced Culinary Cook 1 (Advanced Line Cook) who's looking to push themselves to the next level in their career with our advanced culinary team. Keyword Category (select all that are applicable) Select View All Production & Entertainment Jobs.View All Innovation, Technology, & Science(s) Jobs.View All Finance, Data & Analytics Jobs.Select a career area to see all available jobs. The Walt Disney Company offers an array of opportunities. Select your country/region to personalize your site experience Filter:
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